Sajjalu - Millet Grain - 500Gms

Toor Dal (Kandi Pappu) - 250Gms

Toor Dal is also known as pigeon peas and this slightly sweet, nutty flavoured lentil is highly digestible. South Indian people use the Toor Dal for preparing Sambar and Rasam soup. It is rich in proteins and is loaded with complex carbohydrates,..

₹53